Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, country cabbage bake. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Country Cabbage Bake is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Country Cabbage Bake is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have country cabbage bake using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Country Cabbage Bake:
- Make ready 1 head cabbage
- Prepare 3 Red potatoes
- Get 1 large onion
- Take 2 can Cream of mushroom soup
- Prepare 2 cup Broccoli
- Prepare 1 can Corned beef
- Get 1 tsp Garlic powder
- Prepare Water for cabbage
- Make ready 1 Pepper
- Get 1 Salt
- Take 3 cup Cornbread mix
- Get 1 cup Buttermilk
Step by Step to make Country Cabbage Bake:
- Bring cabbage to slow boil,preheat oven to 400°F
- Add diced potatoes and quartered onion
- Add salt ,pepper,garlic powder
- Add broccoli an cook till tender but not mushy,drain liquid
- Place in large baking pan or the aluminum disposable ones
- Mix in 2 cans of soup and corned beef
- Prepare cornbread as bag says,I add 1/4 cup self rising flour also,mix wet so will spread good
- Cover with the cornbread mix an put in oven till cornbread starts to brown
So that’s going to wrap this up for this special food country cabbage bake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to country cabbage bake cooking. Go on get cooking!
