My Peppered Beef & Veg in Gravy with Mashed Potato. šŸ˜€
My Peppered Beef & Veg in Gravy with Mashed Potato. šŸ˜€

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, my peppered beef & veg in gravy with mashed potato. šŸ˜€. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My Peppered Beef & Veg in Gravy with Mashed Potato. šŸ˜€ is one of the most favored of current viral foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. My Peppered Beef & Veg in Gravy with Mashed Potato. šŸ˜€ is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have my peppered beef & veg in gravy with mashed potato. šŸ˜€ using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make My Peppered Beef & Veg in Gravy with Mashed Potato. šŸ˜€:
  1. Make ready 100 g Beef sliced
  2. Take 1/2 medium Onion diced
  3. Take 2 tbls Frozen peas
  4. Take 1/2 pint Water
  5. Get 1 dried Beef stock
  6. Take 1 l2 tsp Black pepper
  7. Take 1 l4 tsp Mixed pepper flakes
  8. Prepare 2 florets Broccoli
  9. Make ready Mashed Potato…….
  10. Take 2 medium potatoes
  11. Take 1 tsp Butter
  12. Make ready Pinch Salt
Step by Step to make My Peppered Beef & Veg in Gravy with Mashed Potato. šŸ˜€:
  1. Slowcook the Beef, broccoli,peas water all the pepper also mix the beef stock in with the water stir and turn on the slowcooker for 8 hrs
  2. Add the cornflour to the slow cooker to thicken and leave the lid off for 20 minutes. Have with veg, mash or both.

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