Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, baked potato bake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
A baked potato, or jacket potato, is a potato that has been baked for eating. When well cooked, a baked potato has a fluffy interior and a crisp skin. It may be served with fillings and condiments such as butter, cheese, sour cream, gravy, baked beans or even ground meat.
Baked potato Bake is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Baked potato Bake is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have baked potato bake using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked potato Bake:
- Take white potatoes
- Take velveeta cheese
- Take shredded cheddar cheese
- Take ground beef
- Prepare broccoli
- Get bacon bits
- Take chives
- Prepare sour cream
- Prepare butter
- Get packet baked potato toppings
I'm working on my third try recently based on this recipe. (Actually, Olive Oil & Kosher Salt is pretty much the standard.) Baked potatoes! The best ones happen the old fashioned-way: in the oven. Which potato should I choose for baked potatoes?: Any potato can be baked, but for the perfect baked potato with the desired flaky texture, it is recommended that mature, baking-type potatoes. Create the Perfect Baked Potato Every Time.
Steps to make Baked potato Bake:
- Cut potatoes up in pieces and place in casserole dish - Cook for 45 minutes at 400 degrees
- Cook ground beef
- Cook broccoli
- When the potatoes are done, mash them but not too much. Add the baked potatoe topping packet, and chives.
- Add velveeta cheese, then add ground beef, then add broccoli. Last add the shredded cheddar cheese. Add more chives to the top.
- Place back in the oven for about 10-15 minutes or until the cheese is melted throughout.
- When the dish is done, garnish with butter and sour cream like a baked potatoe and enjoy!!!
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