Beef & Cheese Chimichangas
Beef & Cheese Chimichangas

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef & cheese chimichangas. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.

Beef & Cheese Chimichangas is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Beef & Cheese Chimichangas is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have beef & cheese chimichangas using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef & Cheese Chimichangas:
  1. Make ready 1 (BEEF CHIMICHANGA)
  2. Take 1 tbsp Oil
  3. Get 500 grams Lean ground beef
  4. Prepare 495 grams Burrito kit
  5. Get 3 stick Spring onion, sliced
  6. Get 1/4 cup Slivered almonds
  7. Prepare 1 cup Grated cheddar cheese
  8. Prepare 1/4 cup Slivered almond (extra), toasted
  9. Prepare 1 stick Spring onion (extra), sliced
Steps to make Beef & Cheese Chimichangas:
  1. Preheat oven to 180*C.
  2. Heat oil in a large non stick fry pan, add mince and cook well until well browned.
  3. Stir in burrito seasoning mix, 1/4 cup water, shallots and 1/4 cup almonds. Simmer for 3 minutes. Cool, then fold through cheese.
  4. Open burrito tortilla pack, throw away freshness sachet.
  5. Microwave tortillas in pouch on high for 30 seconds to make tortillas more flexible. Spoon 1/3 cup mince mixture into centre of tortilla. Moisten edges slightly, fold all ends in like a parcel and turn over.
  6. Brush Chimichangas with oil and place on baking tray lined with baking paper. Bake for 15/20 mins or until golden brown. Serve topped with salsa and extra shallots and toasted almonds. - Sensational!
  7. Beef & Cheese Chimichangas with Sopa de Tortilla & Salad O Mexico. (See other recipes)

So that’s going to wrap this up for this exceptional food beef & cheese chimichangas recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to beef & cheese chimichangas cooking. Go on get cooking!