Classic Ground Beef Stroganoff
Classic Ground Beef Stroganoff

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, classic ground beef stroganoff. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Classic Ground Beef Stroganoff is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Classic Ground Beef Stroganoff is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook classic ground beef stroganoff using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Classic Ground Beef Stroganoff:
  1. Take 1 lb ground beef
  2. Get to taste Salt, pepper
  3. Get 1/2 teaspoon onion powder
  4. Prepare 1/2 teaspoon garlic poweder
  5. Take 1/2 onion, diced
  6. Get 8-10 oz mushrooms, sliced
  7. Prepare 2 cloves garlic minced
  8. Make ready 2 tablespoons butter, divided
  9. Get 2 teaspoons flour
  10. Make ready 1 1/2 cups beef broth
  11. Take 10.5 oz can cream of mushroom soup
  12. Get 1 tablespoon Worcestershire sauce
  13. Prepare Pinch ground nutmeg
  14. Take 1 cup sour cream
  15. Get Cooked egg noodles (whole wheat are best)
Steps to make Classic Ground Beef Stroganoff:
  1. Cook ground beef, salt, pepper, onion powder and garlic powder in a skillet until no longer pink, drain set aside
  2. In same skillet melt butter and saute mushrooms, onion, and garlic until mushrooms are browned and onions are translucent. Add garlic last so it won't burn.
  3. Sprinkle on flour a stir to cook flour for 2 minutes
  4. Deglaze skillet with beef broth, add mushrooms soup, stir until combined.
  5. Add cooked beef back to skillet, stir in nutmeg, bring to a light boil and then simmer for 15 minutes while noodles cook.
  6. Check for last minute seasoning needs and stir in sour cream just before serving.
  7. Serve over whole wheat egg noodles

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