Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, beef and vegetable soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Beef and vegetable soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Beef and vegetable soup is something that I have loved my whole life. They are nice and they look fantastic.
This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth.
To begin with this recipe, we have to prepare a few ingredients. You can have beef and vegetable soup using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef and vegetable soup:
- Make ready 400 g stewing beef
- Make ready 200 g marrow bones
- Get 2 large carrots
- Get 2 turnips
- Take 1 celery stick
- Prepare 1 handful fresh Italian parsley
- Prepare 4 cups water
- Prepare To taste salt and pepper
- Get 2 tablespoon ground white pepper
- Make ready 1 punnet mushroom
- Get 1 clove garlic
Actually, I have already shared quite a bit of the deliciousness from my freezer with friends. This delicious, nutritious and hearty Beef and Vegetable Soup is so comforting and soul warming, you'll want to eat it all winter long! Beef Vegetable Soup with DumplingsThe Cook Report. Tender chunks of beef and vegetables simmer in a combination of savory beef broth and tomato paste.
Instructions to make Beef and vegetable soup:
- Brown the meat and season with salt and pepper. Cut the garlic and add to the meat before filling the pot with 4 cups of water. In a pressure cooker, I cooked the meat for 40 minutes so it's nice and soft. Without a pressure cooker, add on 2 hours and keep on refilling the water until the meat is nice and soft
- Cut the celery, carrot, mushroom, turnip and parsley and add to the meat. Season with dried thyme and white pepper and close the lid to cook the vegetables.
- Add the soup packet, and barrow bones and cook uncovered for another 30 minutes. Season with salt and serve immediately.
The result is a homemade soup that's simply delicious. Add the beef and cook until browned, stirring often. This homemade vegetable beef soup is super easy to make, so hearty and filling. Find out how to make this on a stovetop or slow cooker! If you love beef stew, then this homemade vegetable beef soup recipe is right up your alley.
So that’s going to wrap this up with this exceptional food beef and vegetable soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to beef and vegetable soup cooking. Go on get cooking!
