Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, 🧑🏽🍳🧑🏼🍳thai pandan chicken recipe • how to wrap pandan chicken •super easy • gai hor bai toey. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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To get started with this recipe, we must prepare a few ingredients. You can cook 🧑🏽🍳🧑🏼🍳thai pandan chicken recipe • how to wrap pandan chicken •super easy • gai hor bai toey using 22 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make 🧑🏽🍳🧑🏼🍳Thai Pandan Chicken Recipe • How To Wrap Pandan Chicken •Super Easy • Gai Hor Bai Toey:
- Get chicken thigh
- Prepare fish sauce
- Prepare oyster sauce
- Take vegetable oil
- Get soy sauce
- Prepare sugar
- Make ready coriander root
- Make ready black pepper corn
- Make ready garlic
- Take evaporated milk
- Prepare sesame oil
- Take pandan
- Prepare 🟡Sauce:
- Prepare water
- Prepare ginger slice
- Take black soy sauce
- Prepare soy sauce
- Prepare sugar
- Get palm sugar
- Make ready tamarind juice
- Prepare salt
- Make ready toasted white sesame
Step by Step to make 🧑🏽🍳🧑🏼🍳Thai Pandan Chicken Recipe • How To Wrap Pandan Chicken •Super Easy • Gai Hor Bai Toey:
- Marinate chicken with all ingredients below and let leave at least 30 mins
- How to wrap chicken pandan step by step below • fried with medium heat at beginning until chicken cooked then fried medium high heat until pandan leaves crispy
- Boiling & Reduce sauce with all ingredients below and add toasted white sesame at last one
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