Freddo Cappuccino
Freddo Cappuccino

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, freddo cappuccino. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Freddo Cappuccino is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Freddo Cappuccino is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook freddo cappuccino using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Freddo Cappuccino:
  1. Prepare 2 shots espresso
  2. Take 100 ml full fat milk, cold from the fridge
  3. Get Sugar (according to your liking)
  4. Make ready cubes Ice
  5. Get Grounded cinnamon or chocolate powder
Instructions to make Freddo Cappuccino:
  1. Prepare the coffee in the espresso machine. Get two shots of espresso.
  2. If you want to put sugar in your coffee now is the time, that the coffee is still hot and the sugar will melt.
  3. Put the sugar in the coffee and give it a good stir.
  4. Put the coffee in a mixing jar with two ice cubes and give it a good stir with a hand mixer.
  5. Place your coffee in a glass half filled with ice.
  6. Prepare your froth milk. The milk needs to be very cold, so take it out from the fridge the very last moment.
  7. Put your milk in the mixing jar and stir it until you get a rich froth and the milk thickens.
  8. Put your milk in the mixing jar and stir it until you get a rich froth and the milk thickens.
  9. You can top it up with cinnamon or chocolate powder.
  10. Enjoy your coffee like a Greek!

So that’s going to wrap this up with this special food freddo cappuccino recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to freddo cappuccino cooking. Go on get cooking!