Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, creamy beef casserole. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Creamy Beef Casserole is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Creamy Beef Casserole is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook creamy beef casserole using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy Beef Casserole:
- Prepare 1 lb ground beef
- Take 15 oz tomato sauce
- Take 1/2 tsp salt
- Make ready 1/4 tsp pepper
- Get 1/2 tsp onion powder
- Make ready 1 pkg egg noodles
- Get 3/4 cup sour cream
- Prepare 2 cups cottage cheese
- Take 2 cups shredded colby jack
Steps to make Creamy Beef Casserole:
- Set oven to 350° and spray a 9x13 pan with cooking spray
- Boil egg noodles according to package directions.
- Cook and drain beef, add tomato sauce, salt, pepper, and onion powder stir and let simmer while noodles cook.
- In a bowl mix together sour cream and cottage cheese. Add noodles and stir until noodles are coated.
- Layer noodles, sauce, and shredded cheese in baking dish and bake for 20 min.
So that is going to wrap this up for this exceptional food creamy beef casserole recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to creamy beef casserole cooking. Go on get cooking!
