Chicken Sisig
Chicken Sisig

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, chicken sisig. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Sisig is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Chicken Sisig is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook chicken sisig using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Sisig:
  1. Prepare chicken thighs
  2. Prepare Black pepper
  3. Make ready green chilli
  4. Take mayonaise
  5. Prepare pieced chicken liver
  6. Take Salt
  7. Prepare Shallots
  8. Make ready .pcs of lemon
  9. Make ready tsp.vinegar
Steps to make Chicken Sisig:
  1. Wash and patbdry the chicken then rub with salt.Preheat oven at 250c and bake it for 45mins.When done,lrt it cool and chop into pieces.Cover and set aside
  2. Stir fry shallot until soft then add chicken.Put the.mayonaise,lemon juice,black pepper,vinegar and chilli.Then keep mixing until all are incorporated.Season with salt according to your taste.

So that’s going to wrap it up with this special food chicken sisig recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to chicken sisig cooking. Go on get cooking!