Bourbon Spiked Carajillo 43
Bourbon Spiked Carajillo 43

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, bourbon spiked carajillo 43. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Bourbon Spiked Carajillo 43 is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Bourbon Spiked Carajillo 43 is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook bourbon spiked carajillo 43 using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Bourbon Spiked Carajillo 43:
  1. Make ready 1 rocks glass, iced to the top
  2. Make ready 1.5 oz (1 shot) Licor 43
  3. Take .75 oz (1/2 shot) Bourbon of choice
  4. Make ready freshly drawn espresso
Steps to make Bourbon Spiked Carajillo 43:
  1. Take your iced rocks glass and add the ingredients in the order they're listed. - - Make sure it's a good pull on your espresso with lots of head!
  2. Stir gently and enjoy immensely. :) - - Cheers and Happy Holidays, everyone!

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