Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, slow cooker italian beef. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Slow Cooker Italian Beef is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Slow Cooker Italian Beef is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook slow cooker italian beef using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Italian Beef:
- Prepare 2-5 lb boneless beef top round roast
- Get 2 tsp dried oregano
- Prepare 2 tsp dried basil
- Take 2 tsp dried parsley
- Make ready 1-2 tsp garlic powder
- Prepare 1-2 tsp onion powder
- Take 1-2 tsp ground black pepper
- Make ready 1-2 cups chopped carrots
- Get 1 jar(16 oz) pepper rings(liquid included)
Instructions to make Slow Cooker Italian Beef:
- Chop up the carrots into small pieces. Place to the side.
- After trimming off the fat, put the roast into the slow cooker. Add all of the spices.
- Next, add the carrots on top of the roast.
- Pour the whole jar of pepper rings into the slow cooker. Put the cover on top, set the temperature to low and cook for 7-8 hours. Stir about halfway through the cooking.
- Using two forks, shred the beef and then stir together.
- Enjoy!
So that is going to wrap this up for this special food slow cooker italian beef recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to slow cooker italian beef cooking. Go on get cooking!
