Hells Chicken
Hells Chicken

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, hells chicken. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Hells Chicken is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Hells Chicken is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook hells chicken using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Hells Chicken:
  1. Get chicken breasts (boneless/skinless/
  2. Take Vegetable oil (as needed)
  3. Take Dredge
  4. Prepare flour
  5. Prepare cajun seasoning
  6. Prepare red pepper flakes
  7. Take Sauce
  8. Get diced tomatoes
  9. Prepare onion (diced)
  10. Make ready garlic cloves (minced)
  11. Prepare cajun seasoning
  12. Make ready red pepper flakes🌶

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Step by Step to make Hells Chicken:
  1. Butterfly chicken breasts. Mix dredge ingredients in a bowl. Dredge chicken and fry in oil over medium high heat until golden. Aprox 4 minutes per side.
  2. Once chicken is browned, remove from pan. Turn heat to medium and add onion and garlic. Sauté for 2 minutes, then add the remaining Sauce ingredients and mix well.
  3. Add 3 Tbsp of the dredging flour to sauce and stir into sauce. Add chicken into the sauce, cover and cook for 10 minutes. Serve immediately.

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So that is going to wrap this up with this special food hells chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to hells chicken cooking. Go on get cooking!