Chocolate Brownie Cake
Chocolate Brownie Cake

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chocolate brownie cake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate Brownie Cake is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Chocolate Brownie Cake is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chocolate brownie cake using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chocolate Brownie Cake:
  1. Prepare 1 cup melted butter
  2. Make ready 2.5 cups sugar
  3. Prepare 1.5 cups cocoa
  4. Get .5 tsp salt
  5. Make ready 1 tsp baking powder
  6. Prepare 1 tbs vanilla
  7. Make ready .5 cups water, any temp
  8. Get 2 tsp espresso
  9. Make ready 5 eggs
  10. Make ready 1.5 cups AP flour
  11. Take 1.5 cups chocolate chips
  12. Make ready For glaze:
  13. Get 1 cup chocolate chips
  14. Get .75 cups heavy whipping cream
Steps to make Chocolate Brownie Cake:
  1. Blend melted butter with sugar
  2. Stir in the cocoa, salt, vanilla, baking powder and salt in the butter mixture
  3. Using a strainer, put the espresso into the strainer, hold over batter and pour the water into the strainer. Almost like making coffee by hand…just make sure the espresso grinds do not get into the batter.
  4. Stir in one egg at a time
  5. Stir in the flour until all is combined
  6. Mix the chocolate chips into the batter
  7. Preheat oven to 350. Pour batter into a greased pan and bake for 25 to 30 minutes. Dont over bake, otherwise it may turn out hard. My time was 28 minutes. For the chocolate glaze: Over low heat, constantly stir until smooth the one cup of remaining chocolate chips and heavy whipping cream. A nice smooth chocolate sauce has just been created! Set aside.
  8. Pour the glaze over cake at least 10 minutes after the cake has been removed from the oven.
  9. Enjoy! Warning…its very rich, but satisfied my sweet tooth.

So that’s going to wrap this up for this special food chocolate brownie cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to chocolate brownie cake cooking. Go on get cooking!