Crockpot Mongolian Beef
Crockpot Mongolian Beef

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crockpot mongolian beef. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Mongolian Beef is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Crockpot Mongolian Beef is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook crockpot mongolian beef using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Mongolian Beef:
  1. Take 1 1/2 lbs. thin sliced braciole beef, sliced into strips about one inch wide
  2. Make ready 3 TBS. cornstarch
  3. Prepare 2 TBS. extra virgin olive oil
  4. Take 4 cloves garlic, minced
  5. Prepare 1/2 cup soy sauce
  6. Prepare 1/2 cup water
  7. Make ready 1/2 cup brown sugar
  8. Take 1 TBS. ground ginger
  9. Get 1 cup matchstick carrots
  10. Take 1 green bell pepper, chopped (optional)
  11. Make ready 4 scallions, sliced on an angle, about a half inch wide
Step by Step to make Crockpot Mongolian Beef:
  1. After slicing the beef, place it in a gallon sized baggie along with cornstarch. Shake it up to coat all the beef with cornstarch.
  2. Put extra virgin olive oil, garlic, soy sauce, water, brown sugar, ginger, carrots and peppers into the crockpot and stir.
  3. Add the coated beef to the crockpot and mix well.
  4. Cook on low for 4-6 hours, stirring occasionally.
  5. Slice the scallions to use as a topping. Serve over white rice.
  6. Enjoy!

So that is going to wrap it up with this exceptional food crockpot mongolian beef recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to crockpot mongolian beef cooking. Go on get cooking!