Sampalok (Tamarind) Chicken Wings
Sampalok (Tamarind) Chicken Wings

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, sampalok (tamarind) chicken wings. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sampalok (Tamarind) Chicken Wings is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Sampalok (Tamarind) Chicken Wings is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook sampalok (tamarind) chicken wings using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sampalok (Tamarind) Chicken Wings:
  1. Prepare 1 lb chicken wings
  2. Get 2 tbsp tamarind base powder
  3. Take 1 tsp garlic powder
  4. Take 1 tsp salt
  5. Get 1/2 tsp pepper
  6. Get oil for deep frying
Steps to make Sampalok (Tamarind) Chicken Wings:
  1. Trim tips from chicken wings and cut in sections. Wash well and pat dry.
  2. In a bowl, combine chicken, tamarind powder, garlic powder, salt and pepper
  3. Massage chicken with marinade mixture
  4. In a pan over medium heat, heat about 2-inch deep of oil. Add chicken wings in batches and fry for about 6 to 8 minutes each side or until golden and cooked through.
  5. Remove from pan and drain on paper towels. Serve hot.

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