Coffee Brownie Ice Cream Bars
Coffee Brownie Ice Cream Bars

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, coffee brownie ice cream bars. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Coffee Brownie Ice Cream Bars is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Coffee Brownie Ice Cream Bars is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook coffee brownie ice cream bars using 23 ingredients and 24 steps. Here is how you can achieve it.

The ingredients needed to make Coffee Brownie Ice Cream Bars:
  1. Prepare For Brownie Layer
  2. Get 4 ounces unsalted butter (1 stick)
  3. Take 4 ounces unsweetened chocolate, chopped
  4. Prepare 4 latge eggs
  5. Make ready 2 cups granulated sugar
  6. Prepare 1 teaspoon vanilla extract
  7. Get 1/2 teaspoon salt
  8. Take 1 cup all purpose flour
  9. Get For Ice Cream Layer
  10. Get 1/2 gallon chocolate chip ice cream
  11. Prepare 1 cup heavy cream
  12. Make ready 2 tablespoons instant coffee granules
  13. Take 2 tablespoons granulated sugar
  14. Take For Chocolate Layer
  15. Take 1 cup heavy cream
  16. Get 7 ounces Lindt Exellence Extra Creamy Milk Chocolate, chopped
  17. Take For Topping
  18. Make ready 1 1/2 cups cold heavy whipping Cream
  19. Get 1/4 cup confectioner's sugar
  20. Prepare 1 teaspoon vanilla extract
  21. Take For Garnish
  22. Make ready As needed Chocolate Coffee Toffee Bark, located
  23. Take in my profile
Instructions to make Coffee Brownie Ice Cream Bars:
  1. Make Brownies
  2. Spray a 9 by 13 inch pan with bakers spray. Line the pan with foil with ends extending over sides for easy removal of cooled brownies. Spray foil with bakers spray
  3. Melt chocolate and butter in a microwave safe bowl just until melted and smooth. Cool to room temperature.
  4. In a bowl beat eggs, vanilla and sugar until blended
  5. Add flour and salt and stir in
  6. Add chicolate mixture and stir iust until uniform in color
  7. Spread into prepared pan and bake 20 to 25 minutes just until a toothpick comes out with moist crumbs. Cool completely on a rack
  8. Make Ice cream Layer
  9. Heat cream to a boil, add sugar and coffee and stir to dissolve, refrigerate until cpld
  10. Soften ice cream about 15 minutes at room temperature, transfer to a large bowl
  12. Working quickly beat ice cream with cold coffee cream
  13. Imediately spread evenly over cooled brownies and freeze until hard
  14. Make Chocolate Layer
  15. Heat cream until just under a boil and pour over chocolate, let stand 1 minute then stir smooth. Let rest 10 minutes
  16. Now spread over frozen ice cream layer. Return to freezer to harden. Then cover with whipped cream toppimg
  17. Make Whipped Cream Toppong
  18. Beat cream until soft peaks form
  19. Add sugar and vanilla and beat until it holds its shape
  20. Spread evenly over chocolate layer and freeze until hard
  21. Garnish with Cholate Coffee Toffee Bark
  22. Remove entire dessert from pan by lifting out with foil
  23. Cut into bars

So that’s going to wrap it up with this special food coffee brownie ice cream bars recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to coffee brownie ice cream bars cooking. Go on get cooking!