Mocha Snowballs
Mocha Snowballs

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mocha snowballs. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mocha Snowballs is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Mocha Snowballs is something which I have loved my whole life. They’re nice and they look wonderful.

Almond flour, Disaronno snowball cookies, delightfully delicious. The Snowball Mocha is a Java Fav! It might make you feel like having a snowball fight for fun!

To get started with this recipe, we have to prepare a few components. You can cook mocha snowballs using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mocha Snowballs:
  1. Get 1 1/3 cup Packed light brown sugar
  2. Make ready 1/2 cup Vegetable oil
  3. Get 1/4 cup Reduced fat sour cream
  4. Get 1 each Egg
  5. Get 1 tsp Vanilla
  6. Take 1 3/4 cup All purpose flour
  7. Get 3/4 cup Unsweetened cocoa powder
  8. Make ready 2 tsp Instant espresso or coffee granules
  9. Get 1 tsp Baking soda
  10. Take 1/4 tsp Salt
  11. Prepare 1 unit 1/8 tsp black pepper
  12. Get 1/2 cup Powdered sugar

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Step by Step to make Mocha Snowballs:
  1. Beat brown sugar and oil in med bowl with electric mixer. Mix in sour cream eggs and vanilla. Set aside
  2. Mix flour cocoa espresso baking soda salt and pepper in another med bowl
  3. Add flour mixture to brown sugar mixture mix well. Refrigerate until firm 3-4 hours
  4. Preheat oven 350°F pour powdered sugar into shallow bowl. Roll dough into 1 in balls roll balls in powdered sugar.
  5. Bake on ungreased cookie sheets 10 to 12 min or until tops of cookies are firm to touch. Do not overbake. Cool on wire racks

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