Chocolate Tiramisu
Chocolate Tiramisu

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chocolate tiramisu. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Tiramisu is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Chocolate Tiramisu is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have chocolate tiramisu using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Tiramisu:
  1. Take Chocolate Base:
  2. Make ready 500 grams semi sweet chocolate
  3. Get 300 ml. whip cream
  4. Get 125 ml strong Espresso, or strong filtered coffee
  5. Get 250 grams lady fingers
  6. Make ready Tiramisu filling:
  7. Take 500 grams Mascarpone Cheese
  8. Get 500 ml. whip cream
  9. Take 50 ml Coffee Liqueur
  10. Make ready 100 grams Cocoa for topping
Steps to make Chocolate Tiramisu:
  1. Add 300 ml. of heavy cream along with the espresso or strong filtered coffee into a sauce pan. Keep in mind do not bring this to a boil, let it simmer and stir until you see the first bubbles.
  2. Pour the espresso cream mix into the semi-sweet chocolate and stir with a spoon or fork until the chocolate starts to melt.
  3. Once the chocolate has melted start to whip.
  4. In a large bowl add in the lady fingers and pour in the chocolate mix. Place the bowl in the refrigerator for about an 1 hour, so that the chocolate base can cool.
  5. While the chocolate base is cooling off in the refrigerator, you can work on the Tiramisu filling. In a large bowl, add the Mascarpone cheese and the coffee liqueur and mix. (I use Tia Maria as the coffee liqueur) Mix both ingredients together until it is a smooth base.
  6. Add whip cream into mascarpone mix and whip for a few minutes. Now, as far as I am concerned in regards to making whip cream, not really good at it. 😦 I have tried many times to do it but it just doesn’t work out. Soooo, I buy ready made whip cream. 🙂
  7. Plastic Cone Bag
  8. This little trick helps place the whip cream into the plastic cone bag. Take a large glass place in the plastic cone and fill it in. 🙂
  9. Spread whip cream and top off with Cocoa 🙂 Kali Orexi!!!!

So that is going to wrap it up with this special food chocolate tiramisu recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to chocolate tiramisu cooking. Go on get cooking!