Slow Cooker Corned Beef & Cabbage
Slow Cooker Corned Beef & Cabbage

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, slow cooker corned beef & cabbage. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Slow Cooker Corned Beef & Cabbage is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Slow Cooker Corned Beef & Cabbage is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker corned beef & cabbage using 10 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Corned Beef & Cabbage:
  1. Take 1 Corned Beef Brisket - 3-4 lbs w/seasoning packet - rinsed
  2. Prepare 8-10 Small-Medium Red or Yukon Gold Potatoes Cut in half
  3. Prepare 3 Medium Onions - quartered
  4. Take 1 Bag Baby Carrots
  5. Prepare 1 Small Head of Cabbage quartered, cored, rinsed
  6. Make ready to taste Kosher Salt
  7. Prepare to taste Black Pepper
  8. Prepare to taste Onion Powder
  9. Take 32 oz Low Sodium Beef Broth
  10. Make ready Water
Step by Step to make Slow Cooker Corned Beef & Cabbage:
  1. Rinse Brisket and set aside
  2. Clean and halve potatoes and place in cooker
  3. Peel and quarter onions and add to cooker
  4. Rinse carrots and add to cooker
  5. Place meat on top of vegetables
  6. Empty spice packet on top of meat
  7. Add beef broth to cooker
  8. Add water to cooker so that meat is covered as much as possible
  9. Cover and set timer for 8 hours on low or 4 hours on high
  10. Remove meat after 8 hours (or 4 hours depending on the time frame chosen) - place cabbage into pot and mix in - salt, pepper and onion powder to taste - place meat back on top of vegetables and cook for another hour
  11. Remove meat and let rest for 10 minutes afterwhich slice with the grain
  12. Place the vegetables in a bowl or on a plate with meat on top and ladle some broth on as well
  13. Serve with horseradish sauce or mustard of your choice and your favorite bread or rolls if so desired
  14. Enjoy!

So that’s going to wrap this up with this exceptional food slow cooker corned beef & cabbage recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to slow cooker corned beef & cabbage cooking. Go on get cooking!