Red Velvet Cake (no eggs, butter, milk)
Red Velvet Cake (no eggs, butter, milk)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, red velvet cake (no eggs, butter, milk). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Red Velvet Cake (no eggs, butter, milk) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Red Velvet Cake (no eggs, butter, milk) is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have red velvet cake (no eggs, butter, milk) using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Red Velvet Cake (no eggs, butter, milk):
  1. Get 3/4 cup all purpose flour *
  2. Get 1/2 cup sugar *
  3. Make ready 2 tbsp cocoa powder *
  4. Make ready 1 pinch salt *
  5. Make ready 1/2 tsp baking soda *
  6. Make ready 1 tsp red food coloring (or more, depending on the brand)
  7. Prepare 1/2 tsp vanilla extract (you can also use essence)
  8. Take 1/2 tsp white vinegar (don't worry, you won't taste it!)
  9. Prepare 2 tbsp cooking oil
  10. Take 1/2 cup water
  11. Prepare Jam of your choice for filling (I used strawberry)
  12. Prepare Castor sugar for topping
Instructions to make Red Velvet Cake (no eggs, butter, milk):
  1. Combine all * ingredients. Make three holes in it.
  2. Pour vanilla on one hole, vinegar on another, and oil on the other.
  3. Pour water and stir until combined. Add red food coloring. Add more if you wish, if you want a brighter red cake.
  4. Bake for about 30-40 minutes in 150 Celcius degrees until done. Let it cool for about 10 minutes.
  5. Halve the cake, use filling of your choice.
  6. Sprinkle the top with castor sugar, and enjoy!

So that is going to wrap it up for this exceptional food red velvet cake (no eggs, butter, milk) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to red velvet cake (no eggs, butter, milk) cooking. Go on get cooking!