Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mocha snowballs. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Mocha Snowballs is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Mocha Snowballs is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook mocha snowballs using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mocha Snowballs:
- Prepare Packed light brown sugar
- Get Vegetable oil
- Get Reduced fat sour cream
- Take Egg
- Get Vanilla
- Get All purpose flour
- Take Unsweetened cocoa powder
- Prepare Instant espresso or coffee granules
- Get Baking soda
- Prepare Salt
- Get unit 1/8 tsp black pepper
- Get Powdered sugar
Instructions to make Mocha Snowballs:
- Beat brown sugar and oil in med bowl with electric mixer. Mix in sour cream eggs and vanilla. Set aside
- Mix flour cocoa espresso baking soda salt and pepper in another med bowl
- Add flour mixture to brown sugar mixture mix well. Refrigerate until firm 3-4 hours
- Preheat oven 350°F pour powdered sugar into shallow bowl. Roll dough into 1 in balls roll balls in powdered sugar.
- Bake on ungreased cookie sheets 10 to 12 min or until tops of cookies are firm to touch. Do not overbake. Cool on wire racks
So that’s going to wrap this up with this exceptional food mocha snowballs recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this site on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to mocha snowballs cooking. Go on get cooking!
