Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, steamed beef balls. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Steamed Beef Balls is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Steamed Beef Balls is something that I’ve loved my entire life.
Chef Ken Hom shows how to cook steamed beef mince balls. Great clip from BBC show Ken Hom's Cookery. This is a commercial channel from BBC Studios.
To begin with this particular recipe, we must first prepare a few components. You can have steamed beef balls using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Steamed Beef Balls:
- Make ready Ground beef
- Prepare Egg white
- Get 1 little salt
- Get Black pepper
- Get 1 little flour
Combine all the ingredients and mix properly. Mix well together until beef turns sticky and gooey. Grease the palm of your hands and squeeze out balls the size of big marbles. Steamed Beef Balls with Watercress Dim Sum Style 西菜牛肉.
Instructions to make Steamed Beef Balls:
- Combine all the ingredients and mix properly. Steam for 15 mins
Essentially it's just steamed meat balls covered with sticky rice. What's more, making the meat I hope you enjoy this Steamed Sticky Rice Meat Balls. Mince or possibly grind beef, removing fat and tendons. Beat egg lightly and add… steamed beef balls - Picture of Tim Ho Wan, the Dim-Sum. Steamed Beef Balls designed by Zoe Liu.
So that is going to wrap this up with this exceptional food steamed beef balls recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to steamed beef balls cooking. Go on get cooking!
