Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, beef enchiladas. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Beef Enchiladas is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Beef Enchiladas is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef enchiladas using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef Enchiladas:
- Take 1 lb ground beef
- Make ready 1 Medium onion diced
- Make ready 2 cans red enchilada sauce
- Prepare 8 flour tortillas
- Prepare 3 cups shredded Mexican cheese
Instructions to make Beef Enchiladas:
- Brown ground beef and onions seasoned with salt and pepper and drain.
- Put 1/2 can of enchilada sauce in the bottom of a 13 X 9 baking dish.
- Mix the other half of enchilada sauce with ground beef mixture and add 1 1/2 cups shredded Mexican cheese.
- Place small amount of ground beef mixture in each tortilla shell and roll up. Place each one in the baking dish
- Top with 1 can red enchilada sauce and the remaining cheese.
- Bake uncovered at 350° for 20 minutes. Garnish with diced tomatoes, lettuce and sour cream
So that’s going to wrap it up for this special food beef enchiladas recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to beef enchiladas cooking. Go on get cooking!
