Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken breast stir fry. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Looking for stir fry chicken breast recipes? If you are looking for quick and easy weeknight dinners, and I mean, who isn't? This chicken stir fry is about as easy as it gets.
Chicken breast stir fry is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Chicken breast stir fry is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken breast stir fry using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken breast stir fry:
- Get Stripped chicken breast
- Take Seasoning/spices
- Make ready Green pepper
- Prepare Yellow pepper(optional)
- Get Scotch bonnet(optional)
- Make ready Onions
- Get Oil
Every wonder why chicken breast stir-fry in your favorite Chinese takeout or restaurant is always so tender and juicy? In this video, I'm sharing TWO simple. Chicken stir-fry is a perfect home-cooked meal for busy families. Explore fantastic Chinese recipes that are full of flavor and very easy to prepare.
Step by Step to make Chicken breast stir fry:
- Wash stripped chicken breast and set aside.
- Cut the green & red pepper,onions and little veggies(be creative) in strips just like the chicken breast but thinner
- In a small bowl,mix all spices with a little water and set aside. Pour liitle oil in a non stick pan and add chicken breast,stir on low heat until its soft,then set aside and pour the diluted spices over and mix.
- Fry the veggies/pepper for a while and add the spiced Chicken breast(keep excess dilute)
- Keep stirring on low heat until balanced(Pour in the excess dilute if any and leave to dry)
- Done.
A chicken stir-fry is perfect for busy weeknights. You can make a quick meal for the family by tossing chicken and vegetables into a skillet with a sauce. Ever notice how the chicken in stir fries at your favourite Chinese restaurant is incredible tender? It's because they tenderise chicken using a simple method called Velveting Chicken using baking soda. It's a quick and easy method that any home cook can do, and can also be used for beef.
So that’s going to wrap it up with this exceptional food chicken breast stir fry recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to chicken breast stir fry cooking. Go on get cooking!
