Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, peppered beef jerky. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Peppered Beef Jerky is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Peppered Beef Jerky is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have peppered beef jerky using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Peppered Beef Jerky:
- Get As needed salted beef see my recipe
- Get Pinch pink Himalayan salt
- Take To taste ground black pepper coarsely
- Get 1/2 teaspoon granulated onion powder
Steps to make Peppered Beef Jerky:
- Preheat oven to 150°Fahrenheit. Cut an inch and a half wide chunk. Then run the knife a three quarter inch border around the chunk cutting butterfly fashion. Till you get a long continuous strip. Add onion powder, salt, and pepper.
- Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours.
So that’s going to wrap it up with this exceptional food peppered beef jerky recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to peppered beef jerky cooking. Go on get cooking!
