Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mexican style shredded beef. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Keywords: Mexican Shredded Beef, Shredded Beef recipe, Slow Cooker Mexican Beef. Poured the sauce back on BEFORE putting in the oven to warm up. Catered for a big party and.
Mexican Style Shredded Beef is one of the most favored of recent viral meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Mexican Style Shredded Beef is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mexican style shredded beef using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mexican Style Shredded Beef:
- Prepare 3-4 lb. beef roast
- Prepare 1 (24 oz.) large jar salsa
- Take Optional: 2 to 3 sliced jalapenos
- Prepare 2 (16 oz.) cans refried beans
- Make ready 1 (15.5 oz.) can pinto beans, drained
Shred the beef with two forks, I place mine on a large dinner plate…. Shredded beef, Some of the most popular dishes in Mexico, called "antojitos", have shredded beef or chicken as the main ingredient. Mexican Shredded Beef Recipe : A super easy Mexican style shredded beef cooked in a slow cooker with smoky chipotle chilies with a hint of cocoa and It's a slow cooker recipe so all you have to do is season the beef, toss it into the slow cooker all day and then shred the beef before serving. HOLA! let me show you how to make Mexican shredded beef.
Instructions to make Mexican Style Shredded Beef:
- Place roast in crockpot and cover with entire jar of salsa. Top with jalapenos if desired. Cook on low for 8 to 10 hours.
- Pull out roast and completely shred; leave remaining juice in crockpot do not discard!
- Return to crockpot and stir in refried beans and pinto beans. Replace lid until heated through (about 10 min).
- Enjoy in burritos with your favorite toppings, tacos, enchiladas, nachos, etc. This can easily be froze for later use in ziplock bags.
- Enjoy!
From my family to yours the recipe is below. Ingredients: Water is determined on the amount of meat. TGI Fridays style Chicken and Beef Nachos Recetas del Señor Señor. How To Make Mexican Shredded Beef. Like you, I keep jars of this Ancho enchilada sauce in the freezer and will be grabbing a couple of those for this beef recipe.
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