Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, thai basil beef. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Thai Basil Beef is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Thai Basil Beef is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook thai basil beef using 24 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Thai Basil Beef:
- Take Jasmine Lemongrass Rice:
- Take 1 C. Jasmine rice
- Take 1 C. Coconut milk
- Prepare 1 C. Water
- Take 1 Tbsp Sesame oil
- Take 1/4 C. Fresh lemongrass
- Prepare Thai Basil Beef:
- Prepare 2 Carrots, cut into matchsticks
- Get 4 Baby bell peppers, sliced
- Prepare 2 Green onions, chopped
- Make ready 1 Tbsp. Fish sauce
- Prepare 2 Tbsp. Sesame oil
- Prepare 1/2 tsp. Honey
- Make ready 1 Lime, juiced
- Get 1 Lime, wedged
- Prepare 4 Garlic cloves, minced
- Take 2 tsp. Fresh ginger, grated
- Get 1 lb. Ground hamburger
- Get 1/3 C. & 2 Tbsp. soy sauce, divided
- Prepare 1/3 C. Sweet thai chili sauce
- Make ready 2 C. Fresh basil, chopped
- Make ready Toasted Sesame seeds for serving
- Make ready Chopped roasted peanuts for serving
- Prepare Butter leaf lettuce for serving
Step by Step to make Thai Basil Beef:
- To make the rice add coconut milk and water to medium size pot. Bring to a low boil and then add the rice, Sesame oil, and lemongrass. Stir to combine and then place lid on the pot and turn down the heat to low. After w0 minutes take the rice off the heat and then let sit, covered for 15-20 minutes. Do not open lid during this time.
- After 15-20 minutes remove lid and fluff with a fork and stir in chopped peanuts if desired.
- While the rice is cooking make the beef mixture. Add the carrots, peppers, hot red pepper, green onions, fish sauce, honey, lime juice and 2 Tbsp Soy sauce to a medium bowl. Combine and set aside.
- Heat a large heavy bottomed skillet or wok. Add the oil and once hot add the garlic and ginger. Cook 15-30 seconds and then add the beef.
- Add pepper and cook until browned. And 1/3 C. Soy sauce, 1/3 C. Sweet Thai Chili Sauce, and 1 C. fresh Basil.
- Bring to a simmer and cook 3-5 min. Remove from heat and stir in remaining 1C. fresh Basil.
- Place butter leaves on plates and top with rice and then beef. Add thepepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!
- Place butter leaves on plates and top with rice and then beef. Add the pepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!
So that’s going to wrap it up with this special food thai basil beef recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to thai basil beef cooking. Go on get cooking!