Beef Ribs
Beef Ribs

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beef ribs. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Beef Ribs is one of the most popular of recent viral foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Beef Ribs is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have beef ribs using 23 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef Ribs:
  1. Prepare Ribs
  2. Prepare 4 pounds beef ribs
  3. Take 2 teaspoons granulated garlic powder
  4. Get 2 teaspoons granulated onion powder
  5. Make ready 1-1/2 salt
  6. Get 1 teaspoon ground black pepper
  7. Prepare 3 cups beef broth
  8. Take 1 cup soft margarine
  9. Get Gravy
  10. Get 1-1/2 cup beef broth
  11. Make ready 1 cup all purpose flour
  12. Take 3 ribs/stalks celery
  13. Prepare 2 small white onions
  14. Take Rice
  15. Prepare 2-1/2 cups water
  16. Get 2 tablespoons butter
  17. Prepare 8 ounces envelope of coconut ginger rice by Vigo
  18. Take Vegetables
  19. Make ready 1 pound mixed vegetables see types below
  20. Get 1/2 cup beef broth
  21. Make ready As needed salt
  22. Get As needed granulated garlic powder
  23. Take 1 tablespoon butter
Instructions to make Beef Ribs:
  1. Mixed vegetables, yellow and orange carrot, broccoli and cauliflower. Preheat oven 400 degrees Fahrenheit. Wash the ribs for bone splinters. The separate the ribs.
  2. Season the ribs. Heat the roaster. Add the sliced celery and onions. Add the ribs on top of the vegetables and add the broth. Slather the top of ribs with the softened margarine.
  3. Cook the rice per instructions on your envelope. Cook the vegetables till liquids are reduced.
  4. Cook the ribs in the oven for 45 minutes. Remove the ribs add the flour. Wisk well.
  5. Keep whisking till smooth add the rest of the broth. Add the beef ribs back into the gravy.
  6. Serve I hope you enjoy. I used the gravy with the spoon bread.

So that’s going to wrap it up for this special food beef ribs recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to beef ribs cooking. Go on get cooking!