Crock Pot Honey Mustard Pulled BBQ Chicken
Crock Pot Honey Mustard Pulled BBQ Chicken

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crock pot honey mustard pulled bbq chicken. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crock Pot Honey Mustard Pulled BBQ Chicken is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Crock Pot Honey Mustard Pulled BBQ Chicken is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook crock pot honey mustard pulled bbq chicken using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crock Pot Honey Mustard Pulled BBQ Chicken:
  1. Get bone in chicken breasts
  2. Take seasoning salt to taste (i use lawrys)
  3. Prepare medium yellow onion (medium dice)
  4. Take medium green bell pepper (medium dice)
  5. Make ready garlic (minced)
  6. Get honey mustard bbq sauce (i use sweet baby rays)
  7. Prepare bottled italian salad dressing (i use kraft zesty)
  8. Make ready packed dark brown sugar
  9. Get worcestershire sauce
  10. Prepare red hot sauce (i use franks)
  11. Get apple cider vinegar
  12. Get liquid smoke
  13. Prepare favorite hamburger buns (toasted)
Steps to make Crock Pot Honey Mustard Pulled BBQ Chicken:
  1. Season chicken breasts liberally with the seasoning salt. Place skin down in crock pot.
  2. Mix the remaining 10 ingredients together until well combined. Pour mixture over the chicken breasts.
  3. Cook chicken on high for approximately 2.5 -3 hours or until temperature reaches 165°F internally. When done remove chicken and allow to cool some.
  4. When cool enough to touch, shred chicken into bite size pieces. I simply use my hands to do this. Add shredded chicken back in the crock pot and cook on low heat for one hour. If you want a thicker sauce, a cornstarch slurry will thicken it more.
  5. We usually serve this burger style, but over rice is also good. You can use any cut of chicken you like. Chicken thighs are a great choice for this recipe and can stand up to longer cooking times. Boneless skinless chicken breast are not a very good choice for this recipe. They cook really fast. If they are over cooked, the best you can do is just cut them into bite size pieces. So be sure to adjust your cooking time to much less. Enjoy.

So that is going to wrap this up for this special food crock pot honey mustard pulled bbq chicken recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to crock pot honey mustard pulled bbq chicken cooking. Go on get cooking!