Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, iced coffee sri lanka style. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Iced coffee Sri Lanka style is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Iced coffee Sri Lanka style is something that I’ve loved my whole life.
A very refreshing and superb tasting Iced Coffee for those hot, summer days. This is a staple in most Sri Lankan parties and is a favorite among most, all the time. Iced Coffee just got a refreshingly new twist!
To get started with this recipe, we must prepare a few ingredients. You can have iced coffee sri lanka style using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Iced coffee Sri Lanka style:
- Make ready Nescafé gold
- Get Condense milk (milk maid)
- Make ready and cardomonts
- Make ready Sugar
- Get Hot water
- Make ready brandy
- Get vanilla
Sri Lankan Iced coffee - Iced, Spiced & Brandied Silky, rich, loaded with spices & enhanced with just a splash of brandy, once. Archive of Sri Lankan Food Recipes at Kapruka. Kapruka reserves copyrights for these recipe images.
Steps to make Iced coffee Sri Lanka style:
- Add coffee and sugar
- Add the condensed milk 1 tin (510g)
- Add cardomonts and cloves
- Add vanilla and brandy and stir well
- Wait till it cools down strain and put to bottles
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