Reduce Salt Intake with Shiitake powder! Chicken Sticks
Reduce Salt Intake with Shiitake powder! Chicken Sticks

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, reduce salt intake with shiitake powder! chicken sticks. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Reduce Salt Intake with Shiitake powder! Chicken Sticks is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Reduce Salt Intake with Shiitake powder! Chicken Sticks is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook reduce salt intake with shiitake powder! chicken sticks using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Reduce Salt Intake with Shiitake powder! Chicken Sticks:
  1. Make ready 700 g chicken wingettes
  2. Take 1 tbsp ● Grated dry Shiitake (Shiitake powder)
  3. Get 1/2 tsp ● salt
  4. Take 1/4 tsp ● coarsely ground pepper
  5. Prepare As needed Olive oil
Steps to make Reduce Salt Intake with Shiitake powder! Chicken Sticks:
  1. Grate the dried Shiitake into a powder.
  2. Sprinkle the chicken wings with ●, insert into a ziplock bag, and massage well. Leave aside for 30 minutes.
  3. Put some olive oil in the pot and cook the skin side over medium heat. When golden brown, use chopsticks to turn over and cook until well done.

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